This One Pot Chili Mac and Cheese is entirely vegan, gluten free and ready on the table in 20 minutes. A fantastic meal prep and family lunch or dinner. Vegetarian Recipes, Vegetarian Meals , Vegetarian Dinner, Vegetarian, Vegetarian Recipes Dinner, Vegetarian Meal Prep
Prep time:
Cook time:
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Yield: 4 Servings
Ingredients: 3 cups dried elbow macaroni (12 oz) (I used gf) 5 cups enchilada sauce 2 1/2 cups vegetable broth 3/4 cup cashew milk 1/2 cup nutritional yeast And so on.
Instructions:
First of all. You will need a pot large enough so that you can cook all the ingredients in it. A smaller one won’t work in this case
Step two, In this large pot heat a bit of oil or vegetable broth for oil free cooking. Add minced garlic and the optional onions and bell pepper. Fry everything for around 2 minutes.
After that, Now add 3 cups uncooked macaroni pasta, followed by enchilada sauce, vegetable broth, and nutritional yeast. Season with salt and pepper.
Thanks to: https://www.contentednesscooking.com/one-pot-chili-mac-and-cheese/
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