I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Whole 30 Recipes | Whole 30 Recipes Crockpot | Whole 30 Dinner | Whole 30 Breakfast | Whole 30 Snacks | Whole 30
First. Cook ground beef in a skillet over medium-high heat and season with salt and pepper. Halfway through browning, after about 4-5 minutes, begin mixing in the mustard, nutritional yeast, garlic powder, pickle juice, and paprika.
Step 02, Once cooked, taste and adjust spices as desired, and then remove from heat.
After it, Assemble the salads with the romaine, beef, onions, pickles, tomatoes, Thousand Island and optional sesame seeds or green onion.
Original Article: https://www.wholekitchensink.com/big-mac-salad/?fbclid=IwAR3QsUiK1fFFYkBPfcftjjKBuhaOfv68q5mcwyBne09bSOrT7mRNAsgSWOE&utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=637398430_24614690_229223
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