Dijon Baked Salmon

Dijon Baked Salmon

Dijon Baked Salmon

This Dijon baked salmon is one of my favorite easy salmon recipes. It's incredibly flavorful and the dijon topping keeps the salmon moist, light and flaky. Watch how easy it is to make in the recipe video above! Whole 30 Recipes, Whole 30 Breakfast, Whole 30 Dinner, Whole 30 , Whole 30 Snacks, Whole 30 Recipes Crockpot

Prep time: 00:5
Cook time: 00:20
Total time: 00:25

Yield: 5 Servings

Ingredients:
1 1/2 lbs salmon, King, Sockeye or Coho salmon
1/4 cup fresh parsley, finely chopped
1/4 cup Dijon mustard
1 tbsp lemon juice
1 tbsp avocado oil
And many more.

Instructions:

Step 1. Preheat your oven to 375 degrees fahrenheit.

Next, Place the salmon on a parchment lined baking tray and set it aside.

After that, Mix together the remaining ingredients in a small bowl and generously coat the top of the salmon.

Complete Instructions: https://downshiftology.com/recipes/dijon-baked-salmon/

Rated 4/5 based on 81 Reviews