Best whole30 asian garlic noodles you will ever have! These spicy paleo noodles can be served hot or cold- my favorite way is chilled. The flavor is unreal and made me eat two bowls. 🙂 Whole 30 Dinner, Whole 30 , Whole 30 Recipes, Whole 30 Breakfast, Whole 30 Snacks, Whole 30 Recipes Crockpot
Prep time:
Total time:
Yield: 4 Servings
Ingredients: 1 large cooked spaghetti squash see notes on how to cook 1/2 medium zucchini julienne cut 1/2 large carrot julienne cut 1 small red bell pepper minced 1/2 cup fresh cilantro diced And many more.
Instructions:
First. Puree ingredients for sauce in a blender.
And then, In a large bowl incorporate ingredients for noodles, pour sauce in, and mix together. Serve recipe hot or cold. Personally, I like it best served as is- chilled. If you want to heat the noodles, just mix everything together in a skillet and heat until warm.
Next step is, etc
Original Article: https://paleoglutenfree.com/recipes/best-asian-garlic-paleo-whole30-noodles/
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