This easy avocado salad with cucumbers, lime, and cilantro could not be easier. Enjoy this as a side salad, as a chunky salsa or top larger salads. Since the avocado will brown over time, this salad is best eaten the day you make it. You can, however, make the salad dressing up to a day in advance. Salad Ideas | Salad | Salad Recipes | Salad Recipes Healthy | Salad Recipes for Dinner | Salad Dressing Recipes
Prep time:
Total time:
Yield: 2 Servings
Ingredients: 2 medium Hass avocados, about 2 cups cubed 2 cups (300 grams) cubed cucumber, about 1 large cucumber 3 tablespoons fresh lime juice, from 1 to 2 limes 2 tablespoons extra-virgin olive oil 1 jalapeno, seeds and membrane removed And many more.
Instructions:
First of all. In the bottom of a salad bowl, whisk the lime juice, olive oil, garlic, jalapeno, and salt together. Stir in the herbs. (If making ahead of time, cover and refrigerate up to one day.)
And now, When ready to serve the salad, cut the avocados in half, remove the pits, and cut into cubes.
Next step is, Add the cubed avocado and cucumber to the bowl with the dressing. Gently toss the avocado and cucumber around the bowl so that they are well coated in the dressing. Taste, and then season with additional salt and your favorite hot sauce (optional).
Original Article: https://www.inspiredtaste.net/39232/avocado-salad/
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