This easy recipe for Paleo Snickerdoodle Cookies is going to be your new favorite cookie recipe. They are soft, made gluten free, and have no refined sugar. You will have traditional snickerdoodle cookies but only healthier in less than thirty minutes! Gluten Free Bread | Gluten Free Pancakes | Gluten Free Recipes For Dinner Crockpot | Gluten Free | Gluten Free Diet | Gluten Free Healthy | Gluten Free Recipes For Dinner | Gluten Free Dessert
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Yield: 14 Servings
Ingredients: 1 1/4 cup almond flour 3 Tbsp coconut flour 1 tsp baking powder 1/4 tsp salt 1/4 tsp cream of tartar (optional, but recommended for that snickerdoodle tang!) etc.
Instructions:
First. Preheat oven to 350F and line baking sheet with parchment paper or grease.
Step 2, In a medium bowl, mix together almond flour, coconut flour, baking powder, salt, and cream of tartar.
Next step is, In a small bowl, mix together coconut oil, maple syrup, and vanilla.
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