This gluten-free Apple Dapple Bundt Cake is a super moist cake that is loaded with fresh apples, crunchy pecans and covered in a buttery brown sugar glaze. With a dairy-free option. Dairy Free Breakfast | Dairy Free Snacks | Dairy Free Bread | Dairy Free Diet | Dairy Free | Dairy Free Recipes
Prep time:
Cook time:
Total time:
Yield: 16 Servings
Ingredients: 1 cup butter dairy-free use Smart Balance of Earth Balance butter 2 cups sugar 4 eggs , room temprature 1 tablespoon pure vanilla extract 3 cups gluten-free all purpose flour I like Pillsbury gluten-free etc.
Instructions:
Step 1. Preheat oven to 325° F.
Next step is, Spray bundt pan with gluten-free cooking spray.
Next step is, In a large bowl, cream butter and sugar together with your mixer.
Original Article: https://www.mamaknowsglutenfree.com/gluten-free-apple-dapple-bundt-cake/
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