Easy Linguine With Clams

Easy Linguine With Clams

Easy Linguine With Clams

The easiest, budget-friendly pasta you will ever make, and it’ll be on your dinner table in just 15 min. It’s just THAT easy! Fish | Fish Recipe Healthy | Fish Recipe Tilapia | Fish Recipe Baked | Fish Recipe Salmon | Keto Fish Recipe

Prep time: 00:5
Cook time: 00:15
Total time: 00:20

Yield: 4 Servings

Ingredients:
12 ounces linguine
3 tablespoons unsalted butter
3 cloves garlic, minced
Pinch of crushed red pepper flakes, optional
1/2 cup vegetable broth, or more, as needed
And so on.

Instructions:

Step 1. In a large pot of boiling salted water, cook pasta according to package instructions; drain well.

And now, Melt butter in a large saucepan over medium high heat. Add garlic and red pepper flakes, and cook, stirring frequently, until fragrant, about 1 minute. Stir in vegetable broth; season with salt and pepper, to taste.

Next step is, Bring to a boil; reduce heat and simmer until reduced by half, about 1-2 minutes. Stir in clams. Cover, with a tight-fitting lid, and cook until the clams have opened, about 5-8 minutes. Discard any unopened clams.

Thanks to: https://www.purewow.com/food/30-minute-seafood-recipes

Rated 4/5 based on 90 Reviews