Toll House Chocolate Chip Pie

Toll House Chocolate Chip Pie

Toll House Chocolate Chip Pie

I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Dessert, Best Dessert, Christmas Dessert, Dessert Healthy, Dessert Chocolate, Dessert Recipes

Prep time: 00:15
Cook time: 00:55
Total time: 00:70

Yield: 8 Servings

Ingredients:
1 unbaked 9-inch deep-dish pie shell
2 eggs
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
And so on.

Instructions:

Step number one. Preheat the oven to 325 degrees. Line a deep dish pie plate with the unbaked pie crust, crimping the edges. Set aside.

Step 02, In a mixing bowl, beat the eggs on high speed until light and foamy. Add the flour and both sugars to the bowl and mix again until combined. Then add the softened butter and mix one more time until completely mixed.

Step three, Stir in chocolate chips and walnuts and mix until the chocolate and nuts are evenly mixed throughout the batter. Spoon the batter into the prepared pie crust.

Thanks to: https://www.afamilyfeast.com/toll-house-chocolate-chip-pie/

Rated 4/5 based on 26 Reviews