Tomato, Garlic and Chickpea Salad Recipe

Tomato, Garlic and Chickpea Salad Recipe

Tomato, Garlic and Chickpea Salad Recipe

This healthy salad is vegan, gluten-free, grain-free & dairy-free. Double ingredients, if you’d like to make a big salad for two. This is a big salad for just one person. Clean Eating Recipes Breakfast, Clean Eating Recipes Meal Prep, Clean Eating, Clean Eating Dinner Recipes, Clean Eating Recipes, Clean Eating For Beginners, Clean Eating Snacks, Clean Eating Recipes For Dinner

Yield: 1 Servings

Ingredients:
½ cup chickpeas, from a can
4-5 olives
1 green pepper, small to medium
3 tomatoes, medium
1 cup arugula
And so on.

Instructions:

Step one. Rinse and drain chickpeas.

Step 2, Chop olives, the green pepper, tomatoes, arugula, mint leaves.

And now, Mince garlic. Option one: add garlic directly to the salad. Option 2: Let garlic infuse olive oil for 30 min and then remove from the olive oil. Add just the flavored olive oil to the salad.

Complete Ingredients and Instructions: https://www.beautybites.org/chickpea-tomato-garlic-salad/

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