These simply delicious chicken and dumplings have thousands of fans - this family-favorite dinner is my most popular recipe on Pinterest. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof! Comfort Food Southern | Comfort Food Easy | Comfort Food Recipes | Comfort Food Dinners | Comfort Food Healthy | Comfort Food
Prep time:
Cook time:
Total time:
Yield: 6 Servings
Ingredients: 1 rotisserie chicken white and dark meat shredded and skin removed 6 small carrots peeled and diced 3 ribs celery diced (about 1 cup) 1 sweet onion diced 1/2 cup fresh parsley finely chopped Check below.
Instructions:
First of all. In a large stock pot over medium heat, melt the two tablespoons of butter and add the carrots, celery, onion, parsley and all the seasonings, salt through pepper. Cook until the vegetables are starting to soften, about 5 - 8 minutes.
After it, Add the cream of onion soup, chicken stock and shredded rotisserie chicken. Stir well. Bring to a low boil and reduce heat to a gentle simmer.
Step 3, To make the dumplings, whisk together the flour, baking powder and salt. Whisk together the milk and melted butter. Pour the milk mixture into the flour mixture and stir together with a spatula until a smooth ball of dough forms.
Tidak ada komentar
Posting Komentar