Perfectly roasted Brussels sprouts with Parmesan breadcrumbs coating and spices. Fragrant and flavorful vegetable side dish. Dinner Dessert, Dinner Recipes, Dinner Ideas, Dinner Appetizer, Dinner, Dinner Side Dish
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Ingredients: 16 oz. Brussels sprouts 3 Tbsp olive or avocado oil
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1/4 tsp freshly ground black pepper 3 garlic cloves minced And many more.
Instructions:
First of all. Preheat oven to 400 degrees F.
Step 2, Line a large baking sheet with parchment paper and set aside.
Step 3, Trim ends of Brussels sprouts. Wash and dry with paper towel.
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