Eggroll In A Bowl

Eggroll In A Bowl

Eggroll In A Bowl

This dinner recipe features ground pork, cole slaw mix, and seasonings to create a low carb egg roll served in bowls. Clean Eating For Beginners, Clean Eating Dinner Recipes, Clean Eating Snacks, Clean Eating Recipes Meal Prep, Clean Eating Recipes For Dinner, Clean Eating Recipes Breakfast, Clean Eating, Clean Eating Recipes

Prep time: 00:10
Cook time: 00:15
Total time: 00:25

Yield: 4 Servings

Ingredients:
1 lb ground sausage
1 bag dry coleslaw mix (shredded cabbage and carrots)
5 cloves garlic, minced
1/2 tsp ground ginger
1/2 cup low sodium soy sauce
etc.

Instructions:

Step number 1. In a large, deep skillet, brown sausage. Meanwhile in a small bowl, combine garlic, soy sauce, and ginger; set aside.

After that, Once sausage is cooked through, add dry coleslaw mix to skillet and stir to combine.

And then, Pour soy sauce mixture into the skillet and stir, continuing to cook over medium heat for about 5 minutes or until cabbage is wilted, but still a bit crunchy. Serve with sliced green onion.

Courtesy of: https://www.mostlyhomemademom.com/eggroll-in-bowl/?utm_content=buffer6b73b&utm_medium=social&utm_source=pinterest.com&utm_campaign=buffer

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