Chicken Chow Mein Noodles + Meal Prep + Video

Chicken Chow Mein Noodles + Meal Prep + Video

Chicken Chow Mein Noodles + Meal Prep + Video

Chicken Chow Mein Noodles is made in one pan and full of authentic Cantonese flavors! Chinese Food Recipes | Chinese Food Recipes Authentic | Chinese Food Recipes Easy | Chinese Food Recipe Ideas | Chinese Recipes | Chinese Recipes Authentic | Chinese Food | Chinese Food Recipes Chicken

Prep time: 00:12
Cook time: 00:10
Total time: 00:22

Yield: 4 Servings

Ingredients:
2 tablespoons oyster sauce oyster sauce (leave out & add more soy sauce (if allergic) or coconut aminos for paleo)
3-4 tablespoons LOW sodium soy sauce (gluten free tamari or coconut aminos for paleo)
1-2 teaspoon honey (or sugar)
1 tablespoon corn starch (arrowroot starch for paleo)
2 teaspoons sesame oil
etc.

Instructions:

First of all. In a medium bowl, whisk together all the ingredients for the sauce. Measure out 1/2 tablespoon and drizzle over chicken in a separate bowl. Meanwhile, prepare noodles according to package instructions and set aside.

After it, Heat oil in a non-stick pan or wok over medium high heat. Add chicken and stir-fry for 4-5 minutes or until lightly brown. Add garlic and ginger and sauté for about 1 minute. Add cabbage and carrots and cook for 1-2 minutes or until wilted but still slightly crispy.

Next step is, Add the noodles into the pan; give the reserved sauce a quick stir then pour over noodles. Use tongs to toss noodles to coat with sauce. Season with more salt, pepper or Sriracha and add more water to thin out sauce, as needed.

Thanks to: https://bestrecipepicks.com/chicken-chow-mein/

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