Loaded burger bowls with pickles, bacon, a quick guacamole, and a "special sauce"! These low carb burger bowls are Whole30 and paleo, too. Dinner Ideas, Dinner Appetizer, Dinner, Dinner Side Dish, Dinner Dessert, Dinner Recipes
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Ingredients: 1 pound ground beef any % 4 teaspoon garlic powder
https://4.bp.blogspot.com/-g3moZlwQ1e0/Xa_HGYqmoFI/AAAAAAAACn8/w7EVkyRLRMEWR_2mb-ShzqqmM-SKIm7tACNcBGAsYHQ/s1600/Basil_%2526_Lemon_Baked_Salmon_In_Foil.jpg=B28&C28&B29
1 teaspoon avocado or refined coconut oil 2 small heads romaine sliced and root discarded And so on.
Instructions:
First of all. In a medium bowl, mix together beef, garlic powder, and salt. Heat avocado or coconut oil in a large skillet, preferably cast iron, over medium heat, then add beef and brown, crumbling with a spatula or spoon.
Next, Meanwhile, prepare remaining elements for the burger bowls.
Next step is, Make quick guacamole: In a medium bowl, mash together avocado, lemon juice, and 1/2 teaspoon salt.
Thanks to: https://40aprons.com/loaded-burger-bowls-whole30-paleo-low-carb/
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