Baked Ravioli Casserole

Baked Ravioli Casserole

Baked Ravioli Casserole

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Yield: 1 Servings

Ingredients:
1 pound lean ground beef
1 jar approximately 24 ounces spaghetti sauce
1 bag approximately 25 ounces square shaped cheese ravioli (no need to thaw)
1 1/3 cups shredded mozzarella cheese divided
etc.
Check below.

Instructions:

Step one. Preheat the oven to 350F degrees.

After that, In a medium skillet, crumble and brown the ground beef over medium heat until completely browned. Drain off the excess fat.

After it, Reserve ¾ cup of the spaghetti sauce; set aside. Add the remaining spaghetti sauce to the skillet with the ground beef. Stir well then cover and simmer over medium-low heat for 10 minutes, stirring occasionally.

Source: https://www.craftymorning.com/lazy-lasagna-baked-ravioli-casserole/

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