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Hamburger Steak And Gravy

Hamburger Steak And Gravy

Hamburger Steak And Gravy



Ingredients:
2 lbs 80/20 ground chuck
1/2 cup seasoned bread crumbs
2 tsp dry mustard
1 cube beef bouillon, crumbled with a sharp knife and careful fingers ;-)
2 tsp Worcestershire
etc.

Instructions:
  • First. Combine hamburger patty ingredients and mix thoroughly until combined
  • After it, Divide into 8 hamburger patties. I like to make them thin to make them easier to cook through.
  • And now, Add oil to a skillet and cook over medium high heat until both sides are well browned.
  • Original Article: https://www.auntbeesrecipes.com/2013/12/hamburger-steak-and-gravy.html



  • Rated 4/5 based on 97 Reviews

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