Tender, juicy grilled pork chops that are marinated in a sweet brown sugar marinade. Then topped with a grilled pineapple ring. These Grilled Pineapple Pork Chops are full of flavor and so easy! Pork Chops | Pork Chop Recipes Baked | Pork Chop Recipes Crockpot | Pork Chop marinade | Pork Chops in the oven | Pork Chop and rice | Pork Chop | Pork Chop Recipes
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Yield: 4 Servings
Ingredients: 8 oz pineapple rings can, juice drained and reserved 1/4 c. brown sugar 1/4 c. soy sauce 1/4 tsp garlic powder 1/2 tsp ginger powder etc.
Instructions:
Step number one. In a large plastic Ziploc bag mix together the drained pineapple juice, brown sugar, soy sauce, garlic powder, ginger powder and black pepper. Smush the bag with your hands to dissolve the sugar. Reserve 1/2 c. marinade.
Step 2, Place the pork chops into the marinade. Squeeze out any air in bag, seal and place in refrigerator overnight. Reserve the pineapple rings.
Next step is, Preheat grill to 350 degree F. Rub grates with oil.
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