Jamaican Oxtails And Beans Recipe

Jamaican Oxtails And Beans Recipe

Jamaican Oxtails And Beans Recipe

Learn how to make the best Jamaican Style Oxtails and Beans. My Jamaican Oxtails and Beans recipe is a slow-cooked, thick and savory beef that features bacon, potatoes, and butter beans for extra heartiness. Oxtail Recipes Stew, Oxtail , Oxtail Recipes Easy, Oxtail Recipes Jamaican, Oxtail Stew, Oxtail Recipes

Yield: 4 Servings

Ingredients:
1 oxtail about 2-2.5 lb. Cut up
4 tblsp. cornflour
2 tblsp. cooking oil
Salt and Black pepper
4 rashers (slices) Bacon (Sugar cured, rindless)
Check below.

Instructions:

Step one. Trim away excess fat and place oxtail in boiling water for 2 to 3 minutes to blanch.

Next, Drain well on absorbent paper and coat with cornflour.

Next, Sprinkle with salt and pepper.

Complete Recipes: https://organizedlifestyle.co/oxtail-recipes/

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