Homemade Salsa Recipe

Homemade Salsa Recipe

Homemade Salsa Recipe

Restaurant Style Salsa - Made in the blender in less than 10 minutes! Easy, authentic and full of flavor. This is seriously the best salsa recipe out there! Mexican | Mexican Food | Mexican Food Recipes | Mexican Food Recipes Authentic | Mexican Recipes | Mexican Rice

Prep time: 00:5
Total time: 00:5

Yield: 16 Servings

Ingredients:
28 ounce can whole tomatoes , drained
20 ounces Rotel diced tomatoes and green chilies (2 cans)
¼ cup chopped onion
1/2 cup cilantro , finely chopped (more or less to taste)
1 1/2 Tablespoons fresh lime juice
And so on.

Instructions:

First. Combine all of the ingredients in a blender or food processor. Pulse a few times until you get a nice consistency. Taste, and add more spice as needed. Refrigerate salsa for at least an hour before serving to help marinate the flavors. Serve with tortilla chips or on top of your favorite Mexican dish.

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Thanks to: https://www.iheartnaptime.net/tasty-tuesday-restaurant-style-salsa/

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