This easy Garlic Parmesan Roasted Cauliflower is a perfect low-carb side dish for any occasion. It’s well-seasoned with garlic, black pepper, paprika, and Parmesan. Side Dishes Easy | Side Dishes For Steak | Side Dish | Side Dishes | Side Dishes for BBQ | Side Dishes For Chicken
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Yield: 4 Servings
Ingredients: 1 large head of cauliflower — cut into florets 1 tablespoon extra virgin olive oil Salt and black pepper to taste 1 tablespoon minced garlic 1 teaspoon paprika And so on.
Instructions:
Step number one. Preheat oven to 400ºF.
And now, Line a baking sheet with foil.
Next step is, In a large bowl, add cauliflower florets, olive oil, salt, pepper, garlic, and paprika. Mix everything well to combine.
Thanks to: https://www.primaverakitchen.com/garlic-parmesan-roasted-cauliflower/
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