This simple recipe will be the hit of the holiday side dishes! It's packed with flavor and so easy to make! Thanksgiving Cakes, Thanksgiving Bread, Thanksgiving Day, Thanksgiving Recipes Traditional, Thanksgiving Recipes Stuffing, Thanksgiving
Cook time:
Total time:
Yield: 12 Servings
Ingredients: 3 Tbsp. butter 32 oz. bag of frozen corn 3 Tbsp. cream cheese 3/4 cup Stella Italian 3 Cheese Blend (you can use any grated parmesan or blend that you have!) 3/4 tsp. Garlic Powder Check below.
Instructions:
Step 1. Melt butter in a large pan over medium heat.
After it, Once the butter has melted, add frozen corn to the pan and stir the corn is thoroughly heated. (Approximately 5 minutes.)
Step three, Stir in the cream cheese until it's melted.
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