Vegan Meatballs With Spaghetti

Vegan Meatballs With Spaghetti

Vegan Meatballs With Spaghetti

These vegan meatballs are made from kidney beans. They are really easy to make and super delicious. Serve them with spaghetti for a quick dinner! Comfort Food Recipes | Comfort Food Dinners | Comfort Food Healthy | Comfort Food | Comfort Food Southern | Comfort Food Easy

Prep time: 00:10
Cook time: 00:30
Total time: 00:40

Yield: 4 Servings

Ingredients:
1 15 oz can kidney beans
1/2 tablespoon olive oil
1 large clove of garlic, minced
1/2 onion, chopped
1 teaspoon oregano
Check below.

Instructions:

First. Cook the spaghetti according to the instructions on the package.

After it, Rinse and drain the kidney beans. Put them in a medium bowl and mash them well with a fork or a potato masher.

Step 3, In a medium pan, heat some oil and sauté the onions for 3 minutes. Add the minced garlic and cook for another minute.

Complete Ingredients and Instructions: https://veganheaven.org/recipe/spaghetti-with-bean-balls/

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