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Yield: 12 Servings
Ingredients: 1lb thick cut bacon 6 tablespoons brown sugar 1 teaspoon cayenne pepper 1 teaspoon cracked black pepper 1 teaspoon red pepper flakes And many more.
Instructions:
Step one. Begin by preheating your oven to 350° and lining a baking sheet with parchment paper. (You can sub aluminum foil if you don’t have any parchment paper lying around.)
Next step is, Sprinkle the bacon with about half of the brown sugar.
Next step is, Sprinkle on the red pepper flakes, cayenne and cracked black pepper.
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