Creamy Tomato Gluten Free Pasta
Creamy Tomato Gluten Free Pasta
Creamy Tomato Gluten Free Penne Pasta {Dairy Free} Dairy Free Recipes | Dairy Free Breakfast | Dairy Free Snacks | Dairy Free Bread | Dairy Free Diet | Dairy Free
Prep time: 00:10
Cook time: 00:12
Total time: 00:22
Yield: 5 Servings
Ingredients:
10 oz gluten free pasta {See notes for the kinds that work best}
8 oz canned Italian stewed tomatoes (drained)
1/3 cup diced white onion
1/4 cup paleo mayo
1 egg
And many more.
Instructions:
Step one. Sauté onions and peppers in 1 tbsp olive oil with garlic. Once they are almost cooked, set aside. Then cook your gluten free pasta according to directions.
Step 2, Drain, and add pasta back into pot. Keep on low heat.
After that, Add the rest of the olive oil and mix well. Crack an egg into the pasta and mix gently.
Thanks to: https://www.cottercrunch.com/tomato-gluten-free-penne-pasta/
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