Classic Apple Crisp
Classic Apple Crisp
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Gluten Free Recipes For Dinner Crockpot, Gluten Free, Gluten Free Pancakes, Gluten Free Diet, Gluten Free Healthy, Gluten Free Recipes For Dinner, Gluten Free Dessert, Gluten Free Bread
Yield: 4 Servings
Ingredients:
4 Granny Smith apples, peeled, cored then chopped (~4 cups)
heaping Tablespoon sugar
1 Tablespoon gluten-free flour blend
heaping 1/2 teaspoon cinnamon
1/2 cup brown sugar
And so on.
Instructions:
Step number one. Preheat oven to 375 degrees then spray a small/medium-sized baking dish (I used a 6x9") with nonstick spray and set aside.
Next step is, Add chopped apples to a large bowl then toss with sugar, flour, and cinnamon, and pour into the prepared baking dish. In the same bowl, add topping ingredients then mix and mash with a pastry cutter or with your fingers until it becomes a crumbly paste. Spread evenly over the apples then bake for 30-35 minutes or until the topping is golden brown (not too dark otherwise it will taste burnt.) Cool for at least 10 minutes before serving.
Step 3, etc
Thanks to: https://iowagirleats.com/2018/10/12/classic-apple-crisp-recipe/
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