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Chili-Lime Cod Fillets

Chili-Lime Cod Fillets

Chili-Lime Cod Fillets



Ingredients:
1 Teaspoon Paprika
1 Teaspoon Dried Parsley
1/2 Teaspoon Oregano
1/2 Teaspoon Chili Powder
1/2 Teaspoon Garlic Powder
And many more.

Instructions:
  • First step, In a small bowl combine all of the spices and mix well.
  • Next step is, Using 1 tablespoon of olive oil, brush the cod filets and then rub the filets with the spice mixture. You will use the entire rub – so make sure to coat them very well.
  • Step three, Refrigerate the cod filets for at least 30 minutes, or up to 12 hours.
  • Complete Instructions: https://www.keyingredient.com/recipes/3429655032/chili-lime-cod-fillets/



  • Rated 4/5 based on 43 Reviews

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